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Grass-Fed Beef - Shank

Grass-Fed Beef - Shank

Soup Bones (with meat)
$2.25/lb. savings
$7.00/lb. $4.75/lb. Avg. 1.4 lb.
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Shank or Soup Bones (with meat) are well-marbled, flavorful and are bone-in. Soup Bones (w/ meat) comes from the Shank and Neck Area of the animal; it’s primarily used for making soup, as well as beef stock. The beef shank can also be used in Osso Buco dishes.