Tender, lean and perfect for grilling. Approximately 1-1/2" thick.
Cooking Methods:
- Grill
- Pan-Broil/Skillet
- Broil
- Smoke
- Sous Vide
Also Known As: Ambassador Steak; Beef Loin, Strip Loin Steak, Bone In, Center-Cut; Club Steak; Country Club Steak; Delmonico Steak; Hotel Cut Steak; Kansas City Steak; Kansas City Strip Steak; NY Strip Steak; Shell Steak; Strip Loin Steak; Top Loin Steak; Top Loin Steak, Bone-In